Nutrition and Allergy: Japanese Daily Diet and Food Allergy.
نویسندگان
چکیده
منابع مشابه
Histamine and Food Allergy
Histamine is synthesized via histidine decarboxylase (HDC) in wide types of immune cells and is involved in abundant physiologic and pathologic processes. Histamine is a mediator released during inflammatory reactions, such as food allergy. Food allergy is immunological reactions to 'fight off' specific allergens within food in susceptible individuals. The aim of this study is investigation of ...
متن کاملHistamine and Food Allergy
Histamine is synthesized via histidine decarboxylase (HDC) in wide types of immune cells and is involved in abundant physiologic and pathologic processes. Histamine is a mediator released during inflammatory reactions, such as food allergy. Food allergy is immunological reactions to 'fight off' specific allergens within food in susceptible individuals. The aim of this study is investigation of ...
متن کاملManagement of Food Allergy
Although food allergy is a major public health problem, currently there is no effective and safe treatment except to avoid the foods .But the need for new options is critical now as the number of children diagnosed with food allergies rises. Avoiding the offending allergen in the diet is the primary treatment of food allergy. Once a food to which the patient is sensitive has been identified, th...
متن کاملINDANA - International Network for Diet And Nutrition in Allergy
Steering group and champions The steering group consist of 17 members with representation from the USA, United Kingdom, Europe, Australia, New Zealand and South Africa. INDANA has four prominent international champions, namely Prof. Susan Prescott (Australia), Prof Gideon Lack (UK), Prof Steve Taylor (USA) and Prof Hugh Sampson (USA), who are supporting INDANA activities in the wider community ...
متن کاملUpdate on Early Nutrition and Food Allergy in Children
With growing evidence of an increase in the prevalence, food allergy has been emerged as a new public health problem. As treatment and management of food allergy remain challenging, more attention has been paid to the importance of prevention of food allergy. Although the exact mechanism of recent epidemic is not fully understood, it is suggested that nutritional exposure in early life may play...
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ژورنال
عنوان ژورنال: Nippon Eiyo Shokuryo Gakkaishi
سال: 2002
ISSN: 1883-2849,0287-3516
DOI: 10.4327/jsnfs.55.227